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What are the advantages and disadvantages of plant protein?
Of all plant sources, wheat provides the most protein in the human diet. The protein content of cereals and foods made from cereals is in the range of 7-15%, which is generally lower than animal protein foods. Wheat gluten, extracted from wheat, is a by-product of starch production. The protein content of gluten is as high as 75-80%, and it can be added to various foods. It is what we commonly call "gluten". However, although gluten can provide us with protein, it can also cause celiac disease in some people.
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What is the difference between plant protein and animal protein?
From the perspective of protein molecules, proteins are a peptide chain (primary structure) connected by amino acids. The peptide chain forms a helix or fold (secondary structure), and further winds to form a group (tertiary structure). Various groups are combined in a certain pattern (quaternary structure). The secondary structure of plant proteins is dominated by β-sheets, while animal proteins are dominated by α-helices. From the state of protein in food, vegetable protein is often combined with carbohydrates (non-starch polysaccharides and dietary fiber), while animal protein mainly coexists with fat.
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Protein is an important component of all cells and tissues of the human body. All the important components of the body need to be involved in protein. Generally speaking, protein accounts for about 18% of the total mass of the human body, and the most important thing is that it is related to life phenomena.
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How to eat protein powder effect is good
Eating protein powder on an empty stomach will affect the absorption and utilization of protein. When fasting, the blood sugar in the body is low, then the supplementary protein will be decomposed, used to supplement the body energy, will waste the intake of high-quality protein. Therefore, when eating protein powder, you can first eat some other foods, so as to play the biggest role of protein powder.
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Comprehensive Utilization of Rice Protein
China is the country with the largest rice production in the world. With the vigorous development of rice planting industry, the deep processing and comprehensive utilization of rice provide a new growth point for China's agricultural economy. Rice processing often only use starch, broken rice, rice embryo, rice bran, rice husk and other processing by-products contain a large number of high-quality rice protein can not be effectively developed and utilized, resulting in a great waste of protein resources.
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The characteristics of rice protein powder and the advantages of animal feed!
High safety: Rice protein powder is a safe feed additive, non-toxic and no side effects, and will not cause adverse effects on animals.
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